Index
The index that appeared in the print version of this title was intentionally removed from the eBook. Please use the search function on your eReading device to search for terms of interest. For your reference, the terms that appear in the print index are listed below.
Academy for Global Citizenship (Chicago, Ill.)
Achatz, Grant
Agrarian Book Club
agribusiness: California Central Valley growing region; commodity crops and; conventional dairy farming; industrial eggs; land distribution practices and; post–World War II expansion strategies; USDA crop subsidies. See also economy
alcoholic beverages. Recipe: Midwest Manhattan
Alex Nemeth and Son Orchard (Milan, Mich.)
Allen, Darina
Allen, Erika
Allen, Will
American Farmland Trust
American Livestock Breeds Conservancy (ALBC)
Anderson, Donita
Andres, Richard
Angelic Organics (Caledonia, Ill.)
animal husbandry: birthing practices; free-range farming; genetic diversity; grass-fed/pasture-raised cattle farming; health-based breeding; heritage breeds; humane farming; moveable-pasture farming; no-hormones/no-antibiotics farming
antibiotics (in farming)
apple cider
apples (varieties of)
artisan/artisanal products
Athens Farmers’ Market (Athens, Ohio)
bakeries: at Cuyahoga Valley Countryside Conservancy; Floriole (Chicago, Ill.); Mill Pond Bakery (Chelsea, Mich.); Pekara Bakery (Champaign, Ill.); wood-fired-oven baking
Ball canning jars
Ballymaloe Cookery School (Ireland)
bandaged cheddar cheese
Bandstra, Jason and Mike
barbecue sauce
Barber, Dan
Barbour, Christine
Bare Knuckle Farm (Northport, Mich.)
Barnes, Becky and Isaac
Barnham, Jim
Barsness, Judi
Batali, Mario
Baumgardner, John and Cathy
Bayless, Rick
Becker, Jude
Becker Lane Organic Pork (Dyersville, Iowa)
Beebout, Jill
Belloc Lowndes, Portia
Beranger, Jeanette
Berens, Abra
Berry, Wendell
biodiversity
biodynamic farming
Birtles, Teresa
black beans
Black Dog Farm
Blauer, Gabe
Bleu Mont Dairy (Blue Mounds, Wisc.)
Bloomington Community Farmers’ Market (Bloomington, Ind.)
blueberries
Blue Gate Farm (Chariton, Iowa)
Blue Skies Berry Farm (Brooklyn, Wisc.)
Boehnlein family (Scott, Kristen, and children)
Boone Farmers’ Market (Boone, Iowa)
Bowser, Rodger
Bralts, Lisa
breakfast/brunch (recipe): Poached Farm Egg Over Crisp Polenta and Summer Vegetable Relish
Briggs Orchard (Saginaw, Mich.)
Broad Ripple Farmers’ Market (Indianapolis, Ind.)
Brockman, Henry
Brockman, Terra
broker markets
Brunty, Jeff
Brunty Farms (Akron, Ohio)
Bumbaris, George
Burton, Patrick and Tim
Burton’s Maplewood Farm (Medora, Ind.)
Café Palmira (Minneapolis, Minn.)
canning
caponata—Italian eggplant salad
Capriole Farmstead Goat Cheese (Greenville, Ind.)
Carmel Farmers’ Market (Indianapolis, Ind.)
Carmody, Dan
Carpenter, Dwight
Carpenter, Jeanne
Carpenter’s Organics (Allen, Mich.)
Caruso, Vanessa
Caskey, Kevin
Caveny, John
Caveny Farm (Monticello, Ill.)
Centennial Farms (Augusta, Mo.)
certification: Certified Naturally Grown; Midwest Organic Services Association (MOSA); Ohio Ecological Food and Farm Association (OEFFA). See also “natural” products; organic farming
Certified Naturally Grown
cheese. See dairy products
Cheese Underground
chefs: author’s experience with; chef demonstrations at markets; cooking schools; farmer-chef “speed dating”; as market directors; markets as food politics forums
—Particular chefs: Barsness, Judi; Bayless, Rick; Bowser, Rodger; Caskey, Kevin; Enyart, Brian; Finch, Jeff; Foust, Michael; Friese, Kurt Michael; Hammel, Jason; Haney, Paula; Higgins, Michael; Kahan, Paul; Langton, Brenda; Miller, Tory; Nischan, Mi...