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Genetic improvement of sugarcane by transgenic, intragenic and genome editing technologies
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eBook - PDF
Genetic improvement of sugarcane by transgenic, intragenic and genome editing technologies
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About This Book
The grand social, economic and environmental challenges of the twenty-first century are demanding the acceleration of the genetic improvement of sugarcane to sustainably produce sugar and biofuel and to support the emerging bio-based economy. This chapter focuses on the contributions and future potential of biotechnology including enabling technologies, transgenic, intragenic and genome editing approaches for the improvement of agronomic sugarcane traits as well as metabolic engineering to develop value-added products and biofuels.
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Yes, you can access Genetic improvement of sugarcane by transgenic, intragenic and genome editing technologies by Fredy Alpeter, Ratna Karan in PDF and/or ePUB format, as well as other popular books in Technology & Engineering & Agronomy. We have over one million books available in our catalogue for you to explore.
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Table of contents
- 1âIntroduction
- 2âTissue culture, gene transfer and selectable marker systems
- 3âTransgene expression for the improvement of agronomic traits
- 4âCase study: transgenic, intragenic and genome editing approaches to improve bioethanol production from sugarcane
- 5âMetabolic engineering to elevate sucrose yields and produce alternative sugars or value-added biomaterials
- 6âFuture perspectives
- 7âWhere to look for further information
- 8âReferences