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Advances in maize post-harvest management
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About This Book
One of the key constraints to improving food and nutritional security in the developing world is poor post-harvest management, which leads to loss of grains. Improved post-harvest management at farm level is crucial, as it directly impacts on poverty alleviation, food, nutrition and income security, and prosperity for smallholder farmers. This chapter begins with an overview of post-harvest losses in maize, reviewing the prevalence and significance of the problem, as well as the types and causes of losses. It then considers the biological and socio-economic causes of post-harvest losses. Finally, we offer a discussion of how post-harvest losses can be avoided through technological interventions
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Yes, you can access Advances in maize post-harvest management by Tadele Tefera in PDF and/or ePUB format, as well as other popular books in Technology & Engineering & Sustainable Agriculture. We have over one million books available in our catalogue for you to explore.
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Table of contents
- 1âIntroduction
- 2âPost-harvest losses in maize: an overview
- 3âMajor storage insects and fungi
- 4âTraditional storage structures and food security
- 5âInstitutional factors impacting post-harvest losses
- 6âReducing post-harvest losses through technological interventions
- 7âConclusions
- 8âWhere to look for further information
- 9âReferences