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Understanding post-harvest deterioration of mangoes
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eBook - PDF
Understanding post-harvest deterioration of mangoes
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Table of contents
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About This Book
Post-harvest deterioration in the quality of mangoes is determined in large measure by pre-harvest factors ranging from the cultivar grown to orchard management and harvest practices. This chapter describes the changes related to ripening in mangoes and the pre-harvest, in-harvest and post-harvest practices which can lead to deterioration or damage. The chapter also addresses measures that can be taken to modify mangoes to reduce the risk of deterioration and damage, including fruit thinning and individual fruit bagging or nets. The chapter discusses viable and cost-effective solutions to mango damage and deterioration and looks ahead to future trends in this area.
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Yes, you can access Understanding post-harvest deterioration of mangoes by Apiradee Uthairatanakij, Pongphen Jitareerat, Robert Paull in PDF and/or ePUB format, as well as other popular books in Technology & Engineering & Agriculture. We have over one million books available in our catalogue for you to explore.
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Table of contents
- 1âIntroduction
- 2âRipening-related changes
- 3âPre-harvest handling, environment and deterioration
- 4âIn-harvest handling, environment and deterioration
- 5âPost-harvest handling, environment and deterioration
- 6âMango modification
- 7âFuture trends and conclusion
- 8âReferences