Genetic Engineering of Plants for Crop Improvement
eBook - ePub

Genetic Engineering of Plants for Crop Improvement

  1. 256 pages
  2. English
  3. ePUB (mobile friendly)
  4. Available on iOS & Android
eBook - ePub

Genetic Engineering of Plants for Crop Improvement

Book details
Table of contents
Citations

About This Book

Genetic Engineering of Plants for Crop Improvement discusses current genetic engineering methods for plants and addresses the commercial opportunities for transgenic plants. Topics covered include Agrobacterium-mediated transformations, the use of electroporation, PEG-mediated transformation, microinjection, the microprojectile bombardment method, and the electrical discharge particle acceleration method. A concise account of the resistance of transgenic plants to insect attack, viral infection, and herbicides has also been provided. Possibilities for genetic manipulation for proteins that have superior nutritional properties are discussed, and a brief account of tests confirming the safety and commercial validity of transgenic plants is included. A valuable source of information for researchers and students in plant biotechnology, plant gene manipulation, molecular biology, and all areas of the life sciences.

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Yes, you can access Genetic Engineering of Plants for Crop Improvement by Rup Lal in PDF and/or ePUB format, as well as other popular books in Biological Sciences & Cell Biology. We have over one million books available in our catalogue for you to explore.

Information

Publisher
CRC Press
Year
2020
ISBN
9781351089135
Edition
1

Table of contents

  1. Cover
  2. Title Page
  3. Copyright Page
  4. Contents
  5. Preface
  6. Acknowledgments
  7. 1 Gene Transfer Methods for Crop Improvement
  8. 2 Genetic Engineering of Insect Control Agents and Production of Insect-Resistant Plants
  9. 3 Engineering Herbicide Resistance into Plants
  10. 4 Engineered Resistance Against Plant Virus Diseases
  11. 5 Improvement of the Nutritional Quality of Plants by Manipulation of Seed Storage Genes
  12. 6 Impact of Genetically Modified Crops in Agriculture and Ecological Risk
  13. Index