eBook - PDF
Protein-Based Surfactants
Synthesis: Physicochemical Properties, and Applications
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- 312 pages
- English
- PDF
- Available on iOS & Android
eBook - PDF
Book details
Table of contents
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About This Book
"Describes preparation techniques of protein-based surfactants (PBS) in the laboratory by a variety of chemical and enzymatic means, production by using different types of amino acids, and marketplace applications of PBS in medical and personal care products, detergents, cosmetics, antimicrobial agents, and foods."
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Yes, you can access Protein-Based Surfactants by Jiding Xia in PDF and/or ePUB format, as well as other popular books in Physical Sciences & Chemistry. We have over one million books available in our catalogue for you to explore.
Table of contents
- Cover
- Half Title
- Title Page
- Copyright Page
- Preface
- Contents
- Contributors
- 1. An Overview of the Basis, Technology, and Surface Phenomena of Protein-Based Surfactants
- 2. Natural Raw Materials and Enzymatic Modification of Agricultural By-Products for Protein-Based Surfactants
- 3. Protein Interaction at Interfaces
- 4. Amino Acid Surfactants: Chemistry, Synthesis, and Properties
- 5. Enzyme-Catalyzed Synthesis of Protein-Based Surfactants: Amphoteric Surfactants
- 6. Arginine Lipopeptide Surfactants with Antimicrobial Activity
- 7. Essentially Fluoridated Synthetic Surfactants Based on Amino Acids or Oligopeptides
- 8. Interactions of Amino Acid-Based Surfactants with Other Compounds
- 9. Potential Applications of Protein-Based Surfactants
- 10. Current Market Developments and Trends in Amino Acid and Protein-Based Surfactants
- Index