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- 264 pages
- English
- ePUB (mobile friendly)
- Available on iOS & Android
eBook - ePub
Book details
Table of contents
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About This Book
What defines a sustainable food system? How can it be more inclusive? How do local and global scales interact and how does power flow within food systems? How to encourage an interdisciplinary approach to realizing sustainable food systems? And how to activate change? These questions are considered by EU and North American academics and practitioners in this book. Using a wide range of case studies, it provides a critical overview, showing how and where theory and practice can converge to produce more sustainable food systems.
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Yes, you can access Imagining Sustainable Food Systems by Alison Blay-Palmer in PDF and/or ePUB format, as well as other popular books in Social Sciences & Human Geography. We have over one million books available in our catalogue for you to explore.
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Table of contents
- Cover Page
- Dedication
- Title Page
- Copyright Page
- Contents
- List of Figures
- Notes on Contributors
- Acknowledgements
- PART 1: INTERROGATING SUSTAINABLE FOOD SYSTEMS
- PART 2: INCLUSION AND EXCLUSION IN SUSTAINABLE FOOD SYSTEMS
- PART 3: THE CASE FOR SUSTAINABLE FOOD SYSTEMS
- Index