Polymers for Packaging Applications
  1. 486 pages
  2. English
  3. PDF
  4. Available on iOS & Android
eBook - PDF
Book details
Table of contents
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About This Book

This book focuses on food, non-food, and industrial packaging applications of polymers, blends, nanostructured materials, macro, micro and nanocomposites, and renewable and biodegradable materials.It detailsphysical, thermal, and barrier properties as well as sustainability, recycling, and regulatory issues. The book emphasizes interdis

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Yes, you can access Polymers for Packaging Applications by Sajid Alavi, Sabu Thomas, K. P. Sandeep, Nandakumar Kalarikkal, Jini Varghese, Srinivasarao Yaragalla in PDF and/or ePUB format, as well as other popular books in Biological Sciences & Science General. We have over one million books available in our catalogue for you to explore.

Information

Year
2014
ISBN
9781482224559
Edition
1

Table of contents

  1. Front Cover
  2. ABOUT THE EDITORS
  3. CONTENTS
  4. LIST OF CONTRIBUTORS
  5. LIST OF ABBREVIATIONS
  6. PREFACE
  7. Part I: Conventional Plastics in Packaging Applications
  8. CHAPTER 1: PROPERTIES OF PLASTICS FOR PACKAGING APPLICATIONS
  9. CHAPTER 2: INTERACTION PHENOMENA BETWEEN PACKAGING AND PRODUCT
  10. CHAPTER 3: SPECIFIC MIGRATION OF ANTIOXIDANTS BHT, IRGANOX 1076, AND IRGAFOS 168 INTO TYPICAL EDIBLE OILS UNDER MICROWAVE HEATING CONDITIONS
  11. CHAPTER 4: SUITABILITY OF POLYMER-BASED RETORTABLE POUCHES FOR PACKAGING OF FISH PRODUCTS
  12. Part II: Bio-Based and Biodegradable Materials for Packaging
  13. CHAPTER 5: A VIEW ON ECO-FRIENDLY NATURAL FIBERS FOR PACKAGING
  14. CHAPTER 6: ENVIRONMENT FRIENDLY PACKAGING PLASTICS
  15. CHAPTER 7: BIOPOLYMERS: POTENTIAL BIODEGRADABLE PACKAGING MATERIAL FOR FOOD INDUSTRY
  16. CHAPTER 8: EDIBLE FILMS AND COATINGS FOR PACKAGING APPLICATIONS
  17. CHAPTER 9: ENVIRONMENTAL FRIENDLY MICROBIAL POLYMERS, POLYHYDROXYALKANOATES (PHAs) FOR PACKAGING AND BIOMEDICAL APPLICATIONS
  18. Part III: Bio-Nanocomposites in Packaging Applications
  19. CHAPTER 10: BIO-NANOCOMPOSITES AND THEIR POTENTIAL APPLICATIONS IN FOOD PACKAGING
  20. CHAPTER 11: BIO-BASED NANOCOMPOSITES: PROSPECTS IN GREEN PACKAGING APPLICATIONS
  21. CHAPTER 12: UNDERSTANDING OF MECHANICAL AND BARRIER PROPERTIES OF STARCH, POLYVINYL ALCOHOL AND LAYERED SILICATE NANOCOMPOSITE FILMS UTILIZING MATHEMATICAL MODELS
  22. CHAPTER 13: ANALYTICAL TECHNIQUES FOR STRUCTURAL CHARACTERIZATION OF BIOPOLYMER-BASED NANOCOMPOSITES
  23. Part IV: Modified Atmosphere Packaging for Foods and Other Applications
  24. CHAPTER 14: MODIFIED ATMOSPHERE PACKAGING OF FOOD
  25. CHAPTER 15: APPLICATION OF MODIFIED ATMOSPHERE PACKAGING FOR EXTENSION OF SHELF-LIFE OF FOOD COMMODITIES
  26. CHAPTER 16: ACTIVE AND INTELLIGENT PACKAGING
  27. CHAPTER 17: CONDUCTIVE POLYMERS FOR PACKAGING APPLICATIONS
  28. Back Cover