Girl in the Kitchen
eBook - ePub

Girl in the Kitchen

How a Top Chef Cooks, Thinks, Shops, Eats, and Drinks

  1. 257 pages
  2. English
  3. ePUB (mobile friendly)
  4. Available on iOS & Android
eBook - ePub

Girl in the Kitchen

How a Top Chef Cooks, Thinks, Shops, Eats, and Drinks

Book details
Table of contents
Citations

About This Book

"Exudes a down-to-earth vibe. Packed with creative recipes constructed from fresh seasonal produce... accessible and inspiring at the same time." — HuffPost Stephanie Izard knows how to inspire, captivate, and cook up a storm. Fan favorite and the first and only woman to win on TV's Top Chef, she's also the chef and owner of the acclaimed Girl & the Goat restaurant in Chicago. Girl in the Kitchen collects more than one hundred of Izard's best recipes, from innovative appetizers like Asian-Spiced English Peas to luscious desserts like Quince and Fig Cobbler with Vanilla Mascarpone. Beautifully photographed and bursting with flavor, personality, and insights into the top chef's process—including where she finds her cooking muses, how she shops for food, and which beers and wines she chooses to accompany her meals—this book represents the culmination of a craft and provides inspiration that reaches far beyond the kitchen walls. "A cookbook that should make anyone comfortable in the kitchen. The photos by Dan Goldberg are lush, and tips throughout cover techniques, ingredients, and wine or beer pairings for each dish. Izard wants her readers to have fun and even invites them to change up the recipes—just the way a professional chef does." — Chicago magazine "Stephanie's book is not only one of the most visibly appealing and beautiful cookbooks I've seen in a very long time, it's also filled with awesome creative recipes that are sensible (like her). Stephanie is an amazing chef, an immense talent and a wonderful woman." —Michelle Bernstein, James Beard Award–winning chef

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Yes, you can access Girl in the Kitchen by Stephanie Izard, Heather Shouse in PDF and/or ePUB format, as well as other popular books in Art & Culinary Arts. We have over one million books available in our catalogue for you to explore.

Information

Publisher
Chronicle Books LLC
Year
2011
ISBN
9781452110301
Topic
Art
Subtopic
Culinary Arts

Table of contents

  1. Cover Page
  2. Title Page
  3. Dedication
  4. Table of Contents
  5. Introduction
  6. Chapter One
  7. Chapter Two
  8. Chapter Three
  9. Chapter Four
  10. Chapter Five
  11. Chapter Six
  12. Chapter Seven
  13. Index
  14. Table of Equivaents
  15. About the Author
  16. Copyright