Crop Production and One Health
eBook - ePub

Crop Production and One Health

  1. 114 pages
  2. English
  3. ePUB (mobile friendly)
  4. Available on iOS & Android
eBook - ePub

Crop Production and One Health

Book details
Table of contents
Citations

About This Book

The subject matter of this book focuses on recognizing the relationship between humans, animals, plants, and their environment to attain optimum health results. The key objectives of 'One Health' are to identify and track the numerous risk factors, the system's strengths, and weaknesses that can further reduce the risk factors' rising effects and promote several eco-friendly and more sustainable choices.

Considering all the elements of 'One Health' in one location, this book also explains its four key components which are – the geographical component, the ecological component, the human activities component and the food and agricultural component.

Print edition not for sale in South Asia (India, Sri Lanka, Nepal, Bangladesh, Pakistan and Bhutan)

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Yes, you can access Crop Production and One Health by Kajal Sengupta, Prasun Chatterjee, Madhurima Bauri in PDF and/or ePUB format, as well as other popular books in Technology & Engineering & Agronomy. We have over one million books available in our catalogue for you to explore.

Information

Publisher
CRC Press
Year
2024
ISBN
9781040107072
Edition
1
Topic
Technology & Engineering
Subtopic
Agronomy
Index
Technology & Engineering

Table of contents

  1. Cover Page
  2. Title Page
  3. Copyright Page
  4. Contents
  5. Preface
  6. About the Authors
  7. Chapter - 1 Introduction
  8. Chapter - 2 History
  9. Chapter - 3 The Rationale Behind the Concept
  10. Chapter - 4 Objectives of ‘One Health’
  11. Chapter - 5 Components of ‘One Health’
  12. Chapter - 6 Efforts made by Various International Organisations
  13. Chapter - 7 India's Efforts on Advocating ‘One Health’ Approach
  14. Chapter - 8 Scope of ‘One Health’
  15. Chapter - 9 Challenges
  16. Chapter - 10 Preventive Measures
  17. Chapter - 11 Relation of ‘One Health’ with Agriculture
  18. Chapter - 12 Agriculture and Health Linkages in the MDGs
  19. Chapter - 13 Crop Management and ‘One Health’
  20. Chapter - 14 Role of Agronomist
  21. Chapter - 15 Pulse Crops and ‘One Health’
  22. Chapter - 16 Sustainable Agriculture
  23. Chapter - 17 Impact of Plant Health Measures on Human Health
  24. Chapter - 18 Conclusion
  25. References