Chemical Thermodynamics
Plenary Lectures Presented at the Fourth International Conference on Chemical Thermodynamics UniversitĂ© des Sciences et Techniques de Languedoc, Montpellier, France 26â30 August 1975
- 94 pages
- English
- PDF
- Only available on web
Chemical Thermodynamics
Plenary Lectures Presented at the Fourth International Conference on Chemical Thermodynamics UniversitĂ© des Sciences et Techniques de Languedoc, Montpellier, France 26â30 August 1975
About This Book
Chemical Thermodynamicsâ4 presents the application of experimental methods of chemical thermodynamics. This book discusses the three properties of biological molecules, namely, colossal dimension, exclusive orderliness, and capability to be in different states or conformations depending on conditions. Organized into eight chapters, this book begins with an overview of the trends in thermochemistry that involve complex reaction systems and product mixtures. This text then discusses the problems relating to the standard state of solids and illustrates the utilization of enthalpy-of-mixing-data. Other chapters consider the available heat capacity results in the liquidâgas. This book discusses as well the high-temperature measurement of thermodynamic data for substances of metallurgical interest. The final chapter deals with the important advances in the experimental methods of heat-capacity measurements, including laser-flash calorimetry and the high-resolution heat-capacity calorimeter. This book is a valuable resource for chemists, physical chemists, thermochemists, thermophysicists, nuclear engineers, and research workers.
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Table of contents
- Front Cover
- Chemical Thermodynamicsâ4
- Copyright Page
- Table of Contents
- CHAPTER 1. RECENT PROBLEMS AND STRATEGIES IN THERMOCHEMISTRY
- CHAPTER 2. HEAT CAPACITIES IN CRITICAL REGIONS
- CHAPTER 3. MEASUREMENT AND APPLICATIONS OF HIGH-TEMPERATURE METALLURGICAL THERMODYNAMIC DATA
- CHAPTER 4. HIGH PRESSURE THERMODYNAMICS OF MIXTURES
- CHAPTER 5. THERMODYNAMIC INVESTIGATIONS OF BIOLOGICAL MACROMOLECULES
- CHAPTER 6. EFFECTS OF MOLECULAR SIZE AND SHAPE IN SOLUTION THERMODYNAMICS
- CHAPTER 7. ASPECTS DE L'EVOLUTION RECENTE DE LA THERMODYNAMIQUE DES INTERFACES
- CHAPTER 8. RECENT DEVELOPMENTS IN EXPERIMENTAL METHODS FOR HEAT-CAPACITY MEASUREMENTS