Hand Hygiene
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Hand Hygiene

A Handbook for Medical Professionals

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eBook - ePub

Hand Hygiene

A Handbook for Medical Professionals

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About This Book

The first comprehensive, authoritative review of one of the most fundamental and important issues in infection control and patient safety, hand hygiene. Developed and presented by the world's leading scholar-clinicians, Hand Hygiene is an essential resource for all medical professionals.

  • Developed and presented by the world leaders in this fundamental topic
  • Fully integrates World Health Organization (WHO) guidelines and policies
  • Offers a global perspective in tackling hand hygiene issues in developed and developing countries
  • Coverage of basic and highly complex clinical applications of hand hygiene practices
  • Includes novel and unusual aspects and issues in hand hygiene such as religious and cultural aspects and patient participation
  • Offers guidance at the individual, institutional, and organizational levels for national and worldwide hygiene promotion campaigns

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Yes, you can access Hand Hygiene by Didier Pittet, John M. Boyce, Benedetta Allegranzi in PDF and/or ePUB format, as well as other popular books in Medicina & Medicina interna y diagnóstico. We have over one million books available in our catalogue for you to explore.

Information

Year
2017
ISBN
9781118846858

Chapter 1
The Burden of Healthcare-Associated Infection

Benedetta Allegranzi1, Sepideh Bagheri Nejad2 and Didier Pittet3
1Infection Prevention and Control Global Unit, Department of Service Delivery and Safety, World Health Organization, and Faculty of Medicine, University of Geneva, Geneva, Switzerland
2Department of Service Delivery and Safety, World Health Organization, Geneva, Switzerland
3Infection Control Program and WHO Collaborating Centre on Patient Safety, University of Geneva Hospitals and Faculty of Medicine, Geneva, Switzerland

Key Messages

  • The World Health Organization (WHO) estimates that hundreds of millions of patients are affected by healthcare-associated infection (HAI) worldwide each year, leading to significant mortality and financial losses for health systems, but precise data of the global burden are not available.
  • Of every 100 hospitalized patients at any given time, 6 to 7 will acquire at least one HAI in developed countries and 10 in developing countries.
  • In low- and middle-income countries, HAI frequency, especially in high-risk patients, is at least two to three times higher than in high-income countries, and device-associated infection densities in intensive care units are up to 13 times higher.
Healthcare-associated infections (HAIs) affect patients in hospitals and other healthcare settings. These infections are not present or incubating at time of admission, but include infections appearing after discharge, and occupational infections among staff. HAIs are one of the most frequent adverse events during healthcare delivery. No institution or country can claim to have solved this problem, despite many efforts. Healthcare workers' (HCWs') hands are the most common vehicle of microorganisms causing HAI. The transmission of these pathogens to the patient, the HCW, and the environment can be prevented through hand hygiene best practices.

What We Know – The Evidence

Although a national HAI surveillance system is in place in most high-income countries, only 23 developing countries (23/147 [15.6%]) reported a functioning system when assessed in 2010.1 In 2010, all 27 European Union (EU) Member States and Norway contributed to at least one of the four components of the Healthcare-Associated Infections Surveillance Network (HAI-Net), coordinated by the European Centre for Disease Prevention and Control (ECDC). Among these, 25 and 23 countries participated in the point prevalence surveys of HAI and antimicrobial use in long-term care facilities (LTCF) and acute care hospitals, respectively; 13 countries participated in the surveillance of surgical site infections (SSI); 14 in surveillance of HAI in intensive care units (ICUs); and 7 countries contributed to all surveillance components.2
Based on a 1995–2010 systematic review and meta-analysis of national and multicenter studies from high-income countries conducted by the WHO, the prevalence of hospitalized patients who acquired at least one HAI ranged from 3.5% to 12%. Pooled HAI prevalence was 7.6 episodes per 100 patients (95% confidence interval [CI], 6.9–8.5) and 7.1 infected patients per 100 patients admitted (95% CI, 6.5–7.8).1 Very similar data were issued in 2008 by the ECDC based on a review of studies carried out between 1996 and 2007 in 19 countries.3 Mean HAI prevalence was 7.1%; the annual number of infected patients was estimated at 4,131,000 and the annual number of HAI at 4,544,100.3 In 2011–2012, a point prevalence study coordinated by ECDC in 29 countries indicated that, on average, 6% (range, 2.3%–10.8%) of admitted patients acquired at least one HAI in acute care hospitals.4 Based on these data, ECDC estimated that approximately 80,000 patients in Europe on any given day develop at least one HAI for a total annual number of 3.2 million patients (95% CI 1.9–5.2) with a HAI.4
The estimated HAI incidence in the United States was 4.5% in 2002, corresponding to 9.3 infections per 1000 patient-days and 1.7 million affected patients.5 In the United States and Europe, urinary tract infection (UTI) used to be considered the most frequent type of infection hospital-wide (36% and 27%, respectively).3, 5 In the recent European point prevalence study, lower respiratory tract infection (23.4%) was the most frequent HAI, followed by SSI (19.6%) and UTI (19%).4 According to several studies, the frequency of SSI varies between 1.2% and 5.2% in high-income countries.1 In European countries, SSI rates varied according to the type of operation; the highest were in colon surgery (9.9%) and the lowest in knee prosthesis (0.7%).4
HAI incidence is much higher in severely ill patients. In high-income countries, approximately 30% of ICU patients are affected by at least one episode of HAI with substantial associated morbidity and mortality.6 Pooled HAI cumulative incidence density in adult high-risk patients was 17 episodes per 1000 patient-days (range 13.0–20.3) in a meta-analysis performed by WHO.1 Incidence densities of device-associated infections in ICUs from different studies including WHO reviews are reported in Table 1.1. In a large-scale study conducted in some middle-income countries in Latin America, HAIs were the most common type of incidents occurring in hospitalized patients; the most frequent were pneumonia and SSI.7
According to a systematic review, WHO reported that HAIs are at least two to three times more frequent in resource-limited settings than in high-income countries.1, 8 In low- and middle-income countries, HAI prevalence varied between 5.7% and 19.1% with a pooled prevalence of 10.1 per 100 patients (95% CI, 8.4–12.2); the reported prevalence was significantly higher in high- than in low-quality studies (15.5% vs. 8.5%, respectively).8 In contrast to Europe and the United States, SSI was the leading infection hospital-wide in settings with limited resources, affecting up to one-third of patients exposed to surgery; SSI was the most frequently surveyed HAI in low- and middle-income countries.1, 8 The reported SSI incidence ranged from 0.4 to 30.9 per 100 patients undergoing surgical procedures and from 1.2 to 23.6 per 100 surgical procedures, with pooled rates of 11.8 per 100 patients exposed to surgery (95% CI, 8.6–16.0) and 5.6 per 100 surgical procedures (95% CI, 2.9–10.5).8 This is up to nine times higher than in high-income countries.
Table 1.1 Cumulative Incidence Density of HAI and Device-Associated Infections in Adult ICU Patients in High-, and Low/Middle-Income Countries
Surveillance Networks/Reviews, Study Period, Country HAI/1000 Patient-Days (95% CI) Patient-Days CR-BSI/1000 Central Line- Days (95% CI) Catheter-Days CR-UTI/1000 Urinary Catheter-Days (95% CI) Urinary Cathete...

Table of contents

  1. Cover
  2. Title Page
  3. Copyright
  4. Table of Contents
  5. Contributors
  6. Preface
  7. Foreword
  8. Chapter 1: The Burden of Healthcare-Associated Infection
  9. Chapter 2: Historical Perspectives
  10. Chapter 3: Flora and Physiology of Normal Skin
  11. Chapter 4: Dynamics of Hand Transmission
  12. Chapter 5: Mathematical Models of Handborne Transmission of Nosocomial Pathogens
  13. Chapter 6: Methodological Issues in Hand Hygiene Science
  14. Chapter 7: Statistical Issues: How to Overcome the Complexity of Data Analysis in Hand Hygiene Research?
  15. Chapter 8: Hand Hygiene Agents
  16. Chapter 9: Methods to Evaluate the Antimicrobial Efficacy of Hand Hygiene Agents
  17. Chapter 10: Hand Hygiene Technique
  18. Chapter 11: Compliance with Hand Hygiene Best Practices
  19. Chapter 12: Barriers to Compliance
  20. Chapter 13: Physicians and Hand Hygiene
  21. Chapter 14: Surgical Hand Preparation
  22. Chapter 15: Skin Reaction to Hand Hygiene
  23. Chapter 16: Alcohol-Based Handrub Safety
  24. Chapter 17: Rinse, Gel, Foam, Soap … Selecting an Agent
  25. Chapter 18: Behavior and Hand Hygiene
  26. Chapter 19: Hand Hygiene Promotion Strategies
  27. Chapter 20: My Five Moments for Hand Hygiene
  28. Chapter 21: System Change
  29. Chapter 22: Education of Healthcare Professionals
  30. Chapter 23: Glove Use and Hand Hygiene
  31. Chapter 24: Monitoring Hand Hygiene Performance
  32. Chapter 25: Performance Feedback
  33. Chapter 26: Marketing Hand Hygiene
  34. Chapter 27: Human Factors Design
  35. Chapter 28: Institutional Safety Climate
  36. Chapter 29: Personal Accountability for Hand Hygiene
  37. Chapter 30: Patient Participation and Empowerment
  38. Chapter 31: Religion and Hand Hygiene
  39. Chapter 32: Hand Hygiene Promotion from the US Perspective: Putting WHO and CDC Guidelines into Practice
  40. Chapter 33: WHO Multimodal Promotion Strategy
  41. Chapter 34: Monitoring Your Institution (Hand Hygiene Self-Assessment Framework)
  42. Chapter 35: National Hand Hygiene Campaigns
  43. Chapter 36: Hand Hygiene Campaigning: From One Hospital to the Entire Country
  44. Chapter 37: Improving Hand Hygiene through Joint Commission Accreditation and the Joint Commission Center for Transforming Healthcare
  45. Chapter 38: A Worldwide WHO Hand Hygiene in Healthcare Campaign
  46. Chapter 39: The Economic Impact of Improved Hand Hygiene
  47. Chapter 40: Hand Hygiene: Key Principles for the Manager
  48. Chapter 41: Effect of Hand Hygiene on Infection Rates
  49. Chapter 42A: Hand Hygiene in Specific Patient Populations and Situations: Critically Ill Patients
  50. Chapter 42B: Hand Hygiene in Specific Patient Populations and Situations: Neonates and Pediatrics
  51. Chapter 42C: Hand Hygiene in Long-Term Care Facilities and Home Care
  52. Chapter 42D: Hand Hygiene in Ambulatory Care
  53. Chapter 42E: Hand Hygiene in Hemodialysis
  54. Chapter 42F: Hand Hygiene in Specific Patient Populations and Situations: Anesthesiology
  55. Chapter 43: Hand Hygiene in Resource-Poor Settings
  56. Chapter 44A: Role of Hand Hygiene in MRSA Control
  57. Chapter 44B: Role of Hand Hygiene in Clostridium difficile Control
  58. Chapter 44C: Role of Hand Hygiene in Respiratory Diseases Including Influenza
  59. Chapter 44D: Handborne Spread of Noroviruses and its Interruption
  60. Chapter 45: Conducting a Literature Review on Hand Hygiene
  61. Appendix
  62. Index
  63. End User License Agreement