Showing 181 - 240 out of 4,000+ books
Fermentation Microbiology and Biotechnology, Fourth Edition
E. M. T. El-Mansi, Jens Nielsen, David Mousdale, Ross P. Carlson
2018
Princeton Studies in Complexity
Scott Camazine, Jean-Louis Deneubourg, Nigel R. Franks, James Sneyd, Guy Theraulaz, Eric Bonabeau
2020
Lactic Acid Bacteria
Marcela Albuquerque Cavalcanti de Albuquerque, Alejandra de Moreno de LeBlanc, Jean Guy LeBlanc, Raquel Bedani
2020